BLACK MUSTARD
Black Mustard seeds are tiny, round spices known for their sharp, pungent flavor and strong aroma. When added to hot oil, they crackle and release a nutty, slightly bitter taste that enhances many Indian dishes. They are widely used in tempering (tadka), especially in South Indian and regional cuisines.
AVAILABLE IN:
- 100gm
- 200gm
- Sharp, pungent, and slightly bitter taste
- Releases nutty flavor when tempered
- Essential for tadka
- Ideal for curries, pickles, and chutneys
- Add to hot oil until they start crackling
- Use in tempering for dals and vegetables
- Mix into pickles for authentic flavor
- Combine with curry leaves for enhanced aroma
WHY CHOOSE MR. SINGH SPICES
Mr. Singh Spices stands for purity, authenticity and rich Indian taste. Every spice is carefully sourced from the finest farms and processed with strict quality standards to ensure natural aroma, unbeatable flavours.
