DAL CHINI
Dal Chini is a fragrant spice made from the inner bark of cinnamon trees, known for its warm, sweet, and slightly woody flavor. It adds a rich aroma and depth to both sweet and savory dishes. Widely used in Indian cooking, it enhances curries, rice dishes, desserts, and beverages.
AVAILABLE IN:
- 100gm
- 200gm
- Warm, sweet, and slightly woody taste
- Rich and pleasant aroma
- Adds depth and natural sweetness
- Ideal for curries, biryani, desserts, and tea
- Use whole in biryani and pulao for aroma
- Add to curries for depth of flavor
- Use in desserts and baked goods
- Boil in tea or milk for a warm, sweet taste
WHY CHOOSE MR. SINGH SPICES
Mr. Singh Spices stands for purity, authenticity and rich Indian taste. Every spice is carefully sourced from the finest farms and processed with strict quality standards to ensure natural aroma, unbeatable flavours.
